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15th Jun 2025

At busy times the service can become slower than normal, we are sorry if this causes any upset to your experience with us.

FATHERS DAY STARTERS

  • Homemade Garlic Bread (VE)

    Oven baked baguette cut four ways made with garlic infused butter.

    £5.50

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    ● Gluten
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  • Cheesy Garlic Bread - Vegan alternative on request, just ask!

    Oven baked baguette cut four ways using garlic infused butter topped with aged mature cheddar and mozzarella toasted until golden and crispy.

    £7.50

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    ● Milk ● Gluten
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  • Vegan Caesar (VE)

    Chickpeas, green beans, crispy croutons and romaine lettuce all dressed in a creamy vegan Caesar sauce topped with shaved vegan parmesan - (can be GF on request).

    £9.95

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    DISH CONTAINS
    ● Gluten ● Sulphur Dioxide & Sulphite
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  • Kent Heritage Tomato & Mozzarella Salad (V)

    Layers of sliced Heritage tomatoes and Buffalo mozzarella topped with a light basil oil and baby herb salad, accompanied by toasted garlic ciabatta croutes - (can be GF on request).

    £9.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Nachos Bowl - choose from Chilli Beef or Spicy Mixed Bean Chilli (V)

    Homemade crunchy smokey cajun tortilla chips topped with Chilli Beef or Hot Mixed Bean Chilli Con Carne (v) served topped with cheddar cheese, guacamole, salsa, sour cream and jalapenos (The hot mixed bean chilli nachos can be made vegan by using vegan cheese and removing the sour cream).

    Mixed Bean £10.50
    Chilli Beef £10.50

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • Classic Prawn Cocktail

    North Atlantic prawns dressed in a boozy Marie Rose sauce on a bed of crisp mixed leaves topped with cucumber and tomato strips, served with our baker’s granary bread and butter - (can be GF on request)

    £10.95

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    DISH CONTAINS
    ● Gluten ● Crustaceans ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • The King Fishcake

    Scottish Salmon, Atlantic cod & prawns combined, coated in a crispy panko, deep fried until golden served with a peppery rocket salad, lemon and dill mayo, herb oil and crispy Parma ham.

    £10.95

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    DISH CONTAINS
    ● Gluten ● Crustaceans ● Eggs ● Fish ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Homemade Chicken Liver Parfait

    A smooth chicken liver parfait made with brandy, garlic, shallots & thyme served with a tangy red onion marmalade and toasted brioche bread - (can be GF on request).

    £10.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Oven Baked Sharing Camembert (V)

    A whole camembert topped with garlic and herb olive oil, oven baked until gooey and served with toasted croutes, fruity cranberry sauce and lightly dressed mixed leaf. Delicious for one or even more to share. (Can be GF on request)

    £16.50

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    DISH CONTAINS
    ● Milk ● Sulphur Dioxide & Sulphite
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FATHERS DAY MAINS

  • Our Homemade Scotch Beef Burger

    Using the finest cuts of Scottish chuck, rib and brisket steak this succulent patty is then cooked on an open charcoal grill topped with American cheese (cheddar instead on request) then served in a toasted bun with sliced gherkin, tomato, red onion, crispy iceberg lettuce and mayonnaise, accompanied by a side of deep fried skinny chips and a pot of rubyslaw. Why not add an additional topping: A slice of British back bacon £1.25 - a fried Lohmann's Brown Hens free range egg £1.10.

    £17.50

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Halloumi Caesar Salad (V)

    Halloumi cheese grilled till golden served on a Caesar salad base of cos lettuce, crunchy croutons topped with a creamy Caesar dressing & parmesan cheese - (can be GF on request)

    £17.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Stuffed Peppers & Bang Bang Cauliflower (V)

    Mixed Peppers stuffed with Quinoa, black beans, red kidney beans, tomatoes & sweetcorn mixed with spices then baked with cheddar cheese finished with a pinch of coriander, feta & a drizzle of basil oil accompanied by Bang Bang Cauliflower (can be VE on request).

    £17.95

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    DISH CONTAINS
    ● Milk ● Celery ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Award-Winning Beer Battered Cod & Chips

    Atlantic Cod from the clear, cold, healthy waters of the Barents sea. Cooked in a Larkins beer batter with chunky chips, served with creamy mushy peas, a wedge of zesty lemon and homemade tartare sauce. We are currently frying fish from the Trawlers Naezdik and its sister ship The Golovnin, captained by Bert and Ernie respectively.

    Regular £19.95/ Large £24.95

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    DISH CONTAINS
    ● Gluten ● Celery ● Mustard ● Eggs ● Fish ● Sulphur Dioxide & Sulphite ● Molluscs
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  • Chicken Caesar Salad

    Pan cooked free range chicken breast served on a Caesar salad base of cos lettuce crunchy croutons, bacon lardons and anchovies topped with a creamy Caesar dressing & parmesan cheese.(can be GF on request)

    £21.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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  • Lemon and Herb Crusted Haddock Fillet (GF)

    Pan cooked until golden served on a crushed new potato cake a creamy pea purée, buttered green beans & topped with roasted cherry vine tomatoes.

    £22.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Fish
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  • Big Daddy Platter

    Using a half rack of ribs from our American smoker, 4oz burger of the finest cuts of British chuck, rib and brisket steak char grilled, served in a toasted brioche bun with cheddar cheese, crispy bacon, sliced gherkin, beef tomato slices, red onion and crispy iceberg lettuce, smothered in a creamy mayonnaise. Accompanied by a side of fries, a spicy sweetcorn & chilli salsa and Larkins beer battered onion rings

    £29.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Mustard ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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FATHERS DAY DESSERTS

  • Award-Winning Salcombe Dairy Ice Creams (V) (GF)

    Choose from a range of flavours, Vanilla / Belgium Chocolate / Kenyan Coffee/ Raspberry Ripple/ Honeycomb, all served with a Cadbury chocolate flake

    1 scoop £2.95/ 2 scoop £5.50 / 3 scoop £7.50

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs
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  • Selection of Vegan Ice Cream (VE) GF)

    Choose from Cloud Forest Cacao (chocolate) or Vegan Vanilla.

    1 scoop £2.95 / 2 scoop £5.50/ 3 scoop £7.50

  • Dark Chocolate Salted Caramel Tart (VE)

    A biscuit base, topped with a rich and bitter chocolate ganache, served with a scoop of our Salcombe dairy blackcurrant sorbet & chocolate soil to finish

    £8.95

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    DISH CONTAINS
    ● Gluten ● Sulphur Dioxide & Sulphite
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  • Lemon New York Cheesecake (GF) (V)

    A crispy gluten free biscuit base topped with a sweetened cream cheese, baked and served with a tangy lemon curd and crispy lemon slices

    £8.95

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    DISH CONTAINS
    ● Milk ● Sulphur Dioxide & Sulphite
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  • Strawberry Tart (V)

    A crispy sweet pastry base, filled with a sweetened custard, strawberry compote, topped with sliced strawberries. Accompanied by a scoop of our delicious Salcombe dairy vanilla ice-cream & strawberry coulis.

    £8.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Caramelized Apple Cake (V)(GF)

    A traditional dessert of caramelized apple, cinnamon and sponge, baked until sticky and golden, served with a homemade peanut butter ice-cream and drizzled in a rich caramel sauce.

    £8.95

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    DISH CONTAINS
    ● Nuts ● Milk ● Gluten ● Eggs ● Soybeans
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  • The Chaser's Homemade Warm Chocolate Brownie (V)

    Made with rich dark chocolate, accompanied by a velvety white chocolate sauce and topped with a scoop of our Salcombe Dairy vanilla ice cream.

    £8.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Comforting Sticky Toffee Pudding (V)

    Warmed sticky toffee pudding served with a rich velvety toffee sauce and a scoop of our Salcombe dairy vanilla ice cream.

    £8.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs
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  • Daddy's Sundae (V)

    An indulgent layered dessert of chocolate brownie, homemade fudge pieces, raspberry ripple ice cream, smothered in a rich chocolate sauce topped with a lightly whipped sweetened cream and crisp shortbread crumb.

    £9.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Soybeans
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THE ROASTS

All Vegetables are buttered, please let us know if you would like no butter when ordering

  • Why not add an extra Bowl of Roast Potatoes

    £5.95

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    DISH CONTAINS
    ● Sulphur Dioxide & Sulphite
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  • UP GUN YOUR LUNCH!

    Why not add something extra with a bowl of British pigs In British bacon jackets and Chefs homemade pork & sage stuffing

    £6.95

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    DISH CONTAINS
    ● Gluten ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • The Chaser Ultimate Roast Ciabatta

    Slices of succulent roasted sirloin of Scottish beef, roast pork, pigs dressed in British bacon jackets and stuffing in a toasted ciabatta finished with creamy horseradish mayonnaise & rocket served with roast potatoes and Chef's Gravy for dipping

    £16.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Mushroom, Spinach & Caramelized Onion Wellington (VE) we can add a non vegan friendly Yorkshire pudding & cauli cheese on request

    Portobello mushroom topped with sticky caramelized onions, wild mushrooms, mushroom puree and spinach encased in vegan puff pastry served with Kentish provenance roast potatoes, mixed seasonal vegetables and vegan red wine gravy

    £17.95

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    DISH CONTAINS
    ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • Homemade Nut Roast (V)

    This roast is made using walnuts, hazelnuts and almonds, accompanied with Kentish provenance roast potatoes, mixed seasonal buttered vegetables a Yorkshire pudding finished with Vegetarian gravy

    £17.95

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    DISH CONTAINS
    ● Nuts ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Peanuts ● Sulphur Dioxide & Sulphite
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  • Roast Sussex Pork

    Slow roasted Sussex pork shoulder , pork belly served with Kentish provenance roast potatoes, stuffing, pigs dressed in British bacon jackets, mixed seasonal buttered vegetables, cauliflower cheese, Yorkshire pudding, juicy apple sauce & Chefs red wine gravy

    £19.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Classic Roast Aged British Rump of Beef

    Slices of Roast Rump of aged Scottish Beef served with Kentish provenance roast potatoes, mixed seasonal buttered vegetables, creamy cauliflower cheese, Yorkshire pudding and Chefs red wine gravy

    £20.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Traditional Local Roast Free Range Chicken

    Succulent roasted chicken breast & leg served with Kentish provenance roast potatoes, pork, sage & onion stuffing, pigs dressed in British bacon jackets, mixed seasonal buttered vegetables, creamy cauliflower cheese, Yorkshire pudding finished with Chefs red wine gravy

    £20.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • 28 Day Hung Roasted Sirloin Of Scottish Beef - *our Beef is served pink we can cook well done on request

    Roast sirloin of aged Scottish Beef served with Kentish provenance roast potatoes, mixed seasonal buttered vegetables, creamy cauliflower cheese, Yorkshire pudding and Chefs red wine gravy

    £23.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • The Chaser Large Mixed Roast

    Roast sirloin of aged Scottish beef, free range chicken & locally sourced British Pork , served with Kentish provenance roast potatoes, pork & sage stuffing, pigs dressed in British bacon jackets, Yorkshire pudding, mixed seasonal buttered vegetables, creamy cauliflower cheese, and Chef's red wine gravy

    £25.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
    X CLOSE

All meat roasts can be made gluten free by taking away the Yorkshire pudding and using gluten free vegetables

SIDES