The Chaser Inn
Every Dish you see on our menu is fresh, home made, in-house using local ingredients, our menu changes daily. We also have a specials blackboard, which also changes daily.
Starters
*Cream of pumpkin and leek soup served with bloomer bread £3.95
*Spicy tomato and stilton soup served with crusty bread £3.95
*Goats cheese, spinach and sun blushed tomato tart served with rocket salad £5.95
*Crispy duck spring roll served with rocket and peanut salad and sweet chilli sauce £5.95
*Poached chicken balontine filled with sun blushed tomato and roasted red peppers served with a rocket salad and tomato sauce £5.95
*Chicken liver parfait served with a red onion jam and toasted brown bread £6.50 (ready later)
*Field mushroom and grilled Mediterranean vegetable stack topped with goat’s cheese and olives £6.95
*Whole camembert baked in the box (ideal for sharing) toasted ciabatta bread and cranberry sauce £8.95
Mains
*Green herb, mushroom and cheese omelette with served with a small tossed salad £7.95
*Grilled sardines in garlic butter served with a small tossed salad and ciabatta bread £7.95
*Traditional ploughman’s & chutney with your choice of, brie de Meaux, Longmans Somerset cheddar, Melton Mowbray blue Stilton £6.95 or mixed ploughman’s £7.95
*Gammon ham (served cold) with two free range eggs and hand cut chunky chips £8.95
*Smoked haddock and cod fishcakes served on creamed baby spinach with a soft poached egg and white wine butter sauce £9.95
*The Chaser char-grilled steak burger, topped with tomato and Gouda cheese, served with skinny chips and spicy tomato relish £9.95
*Our local butcher’s pork and leek sausages served with creamy mashed potatoes, onion gravy and onion rings £9.95
*Wild mushroom and spinach risotto finished with mascarpone cheese, served with garlic bread £10.95
*Poached chicken wrapped in smoked bacon, stuffed with sun blushed tomatoes and brie served with a roasted vine plum tomato and basil sauce, seasonal vegetables and new potatoes £12.95
*Deep fried beer battered cod served with hand cut chunky chips; mushy peas and tartar sauce £12.95
*Char-grilled Scotch sirloin £2.10, ‘‘by the ounce’’ served with grilled plum tomato, field mushroom & hand cut chips
*Half shoulder of High Field Farm (Sussex) lamb with a Dijon mustard & herb crust, served with a red wine, rosemary & redcurrant sauce, vegetables & dauphinoise potatoes £15.95
Specials
(Items on our specials board may run out during the day so please check at the bar when you order)
*Moules mariniere cooked in white wine, garlic and shallots finished with cream Starter £6.95 Main £12.95
*Chicken ham and leek pie in short crust pastry served with creamy mashed potato £9.95
*Steak and kidney pie in short crust pastry served with creamy mashed potato £9.95 (ready later)
*Beef and root vegetable stew served with herbed dumpling and creamy mashed potato £9.95
*Roast Guinea fowl legs in a bacon, vegetable and dumplings broth served with bloomer bread £10.95
*Wild sea bass fillets served with sautéed new potatoes, chorizo, olives and spinach finished with basil pesto £13.95
Sandwiches
All sandwiches are served with potato crisps and salad and made with local baked bread from Rusbridge family Bakery!
*Longmans Somerset mature cheddar & red onion on white farmhouse bread £4.50
*Ham and English mustard mayonnaise on white farmhouse bread £5.95
*Hot roast pork with apple sauce served on white farmhouse bread £5.95
*Hot roast beef and stilton mayonnaise served on white farmhouse bread £6.95
*Smoked salmon and lemon mascarpone served on granary farmhouse bread £6.95
*Prawn with marie rose sauce served on brown farmhouse bread £6.95
*Jumbo sausage with tomato chutney served on farmhouse white £6.95
*Toasted Steak ciabatta with caramelised onions and Gouda cheese £7.95
Sides
*Bread £1.20, *Olives £1.70, Feta Olives £2.20, *Garlic bread £1.95
*Garlic bread and mozzarella £2.75.*Dauphinoise potatoes £3.50,*Skinny chips £2.95,*Hand cut chips £3.50 *New potatoes £2.50 *Mixed vegetables £3.50*Side salad £3.00
Coffees and teas
*Cafetiere £2.25, *Cappuccino £2.75, *Espresso £2.00 (double £3.00),
*Latte £2.75, *Butterscotch, Gingerbread, Chocolate, Cinnamon, Toasted Marshmallow Latte or
Cappuccino £3.25, *Mocha £3.25, *Liqueur Coffees £5.00, *Tea £1.80, *Posh tea £2.10,
*Hot chocolate £2.75
Breakfast
Updated @ on Tuesday, March 09, 2010
Sample Breakfast Menu
(Available Thursday, Saturday and Sunday Mornings 9 – 12)
*Chaser Full English Breakfast, smoked thick cut back bacon, pork sausage, grilled tomato, grilled field mushroom, homemade black pudding, a couple of free range eggs and toast £7.95
*Sweet cured bacon on American style pancakes with maple syrup £5.00
*Toasted muffin served with scrambled eggs and smoked salmon £6.00
*Whole scotch kipper with bloomer bread £6.95
*Bacon or Sausage sandwich on white or granary bread £4.00
*Free range eggs on toast (fried, scrambled or poached) £3.00
*Toast and Dover Court Farm preserves £2.45